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折扣/货期| 货号：CDX-G0041-G025 | 规格：25 g | 目录价：￥560 |
| 货号：CDX-G0041-G100 | 规格：100 g | 目录价：￥812 |
| 货号：CDX-G0041-G500 | 规格：500 g | 目录价：￥询价 |
产品详情
* 以下信息仅供参考，详情请以原厂网站为准
产品名称:
L-Glutamine
别名:
(+)-Glutamine; Levoglutamide; (S)-2,5-Diamino-5-oxopentanoic acid; L-Glutamic acid 5-amide; NSC 27421; H-Gln-OH
产品描述:
L-Glutamine is an amino acid and is essential in the formation of purine and pyrimidine nucleotides, amino sugars, glutathione, L-glutamate and other amino acids as well as in protein synthesis and glucose production. It plays also a role in lipid synthesis (e.g. in cancer cells), cellular energy as a source next to glucose, nitrogen donation for many anabolic processes, including the synthesis of purines and carbon donation, as a source refilling the citric acid cycle. It is a nontoxic transporter of ammonia in the blood circulation and a precursor to the neurotransmitter glutamate and GABA. L-Glutamine is an essential amino acid which is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine exerts potent antioxidant and anti-inflammatory effects, next to its roles in cell proliferation and cancer. Levels of L-glutamine in human white adipose tissue (WAT) are linked with obesity-associated inflammation. Addition of L-glutamine in obese mice attenuated adipose tissue inflammation. Reduced L-glutamine levels during obesity shift the balance from glutaminolysis toward glycolysis, leading to nuclear O-GlcNAcylation, which activates inflammation.
保存温度:
+20°C
运输温度:
Ambient
预期分子量:
146.14
产品形式:
solid
产地:
瑞士
纯度:
99.0-101.0% (Assay)
CAS号:
56-85-9
分子式:
C5H10N2O3
促销活动
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